Sorry I didn't post last week, things were a little crazy. But I'm back! :)
1 - Package Original Hidden Valley Ranch Dressing Mix
(prepared according to package directions)
1 lb Jimmy Dean or Owens regular sausage, browned & drained
1 - 8oz Bag Kraft Mexican 4 Cheeses
1/2 - cup green or red bell pepper (optional)
1 - package Wonton wrappers or egg roll wrappers
Brown sausgae and drain off any grease, set aside. Mix ranch dressing according to package directions. Mix the sausage, prepared dressing, bell pepper (if using) and cheese together and chill for 30 minutes. Preheat the oven to 350 degrees. Place won ton wrappers in a lightly greased muffin tin. Bake 5-7 minutes until lightly golden brown. Watch them carefully so they dont get to brown. Remove from oven and let cool a bit. When cooled add a couple tablespoons full of sausage mixture. Return to the oven and bake 5-7 minutes until cheese melts. Let cool just a bit and serve.
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